• Eating the right Food Determines your Health

    Eating the right Food Determines your Health

    CNN had an interview with Dr. Leana Wen about the fact that eating the right food determines your health. Dr. Wen is a wellness expert, an emergency physician and adjunct associate professor at George Washington University. How much does the quality of food we eat influence our health? There are detailed studies … [Read More...]

  • Regular Exercise Makes you 9 years younger

    Regular Exercise Makes you 9 years younger

    A recent publication noted that regular exercise makes you 9 years younger. The researchers meant that the biological age is 9 years younger than your chronological age. They went one step further and proved that regular exercise elongates your telomeres, which is why people who exercise regularly live longer. … [Read More...]

  • New Blood Test for Alzheimer’s Disease

    New Blood Test for Alzheimer’s Disease

    A recent study explained that a new blood test for Alzheimer’s disease is very reliable. Specifically, it determined with 96% accuracy elevated levels of beta amyloid. It also accurately identified tau protein, another Alzheimer’s marker, with 97%. The original research study was published at JAMA … [Read More...]

  • Living with the Aging Process

    Living with the Aging Process

    The following article describes living with the aging process. Older adults undergo the process of aging between the ages of 50 and 80. This is a complex process affecting various systems parallel. There are hormone factors that are particularly prominent in women during menopause. Joints are affected by … [Read More...]

  • Ashwagandha’s Benefits

    Ashwagandha’s Benefits

    Medical news today had an article in October 2023 that reviewed ashwagandha’s benefits. I thought it would be useful to discuss this topic in an abridged version. Often things get distorted on the Internet and a reality check helps to separate facts from fiction. Ashwagandha (botanical name: Withania somnifera) is a … [Read More...]

  • Beef and Dairy May Cause Cancer and MS

    Beef and Dairy May Cause Cancer and MS

    New cancer research suggests that chronic virus particles in beef and dairy may cause cancer and MS (multiple sclerosis). The Medical journal Medscape.com had a review article that summarized this line of research. Papillomaviruses and cervical cancer Harald zur Hausen, M.D., D.Sc., a German virologist, detected … [Read More...]

    Dec
    01
    2006

    Cold Virus Lurks In Hotel Rooms

    It seems to be a bit overdone to wash your hands after touching a light switch or clicking the remote control, but researchers from the University of Virginia do not think that it is such a far-fetched idea during cold and flu season.
    They found that rhinovirus that was live and capable to infect, typically found in people who have a cold and a runny nose, could still be transferred to a fingertip 24 hours after a person with a cold stayed in the room. Dr. Owen Hendley and his colleagues recruited 15 adults who had just come down with a rhinovirus cold to stay overnight in a hotel room. They were not to have visitors, get all their meals from room service and do hand washing only after using the washroom. They spent five hours in the evening, the night and two hours in the morning in their room before checking out. After checkout they were asked to name the 10 to 12 objects they touched most frequently, when they were in the room. Those were door handles, the hotel pen, light switches, TV remote control and the phone. All of those were sampled for residual virus, and on average on 40% of them rhinovirus was found. In the second part of the study, a group returned to the hotel several months later, but only after researchers had placed a drop of the subjects’ own stored rhinovirus-containing mucus on the sites most frequently touched. The test persons were asked to touch the contaminated sites by flipping light switches or using the phone. After each contact they rubbed their fingertip in a collecting fluid, after which they washed their hands. If the site had been contaminated 30 minutes earlier, viral transfer to the fingertip occurred 60% of the time. If the contamination was done the night before viral transfer still occurred in 33%.

    Cold Virus Lurks In Hotel Rooms

    Cold Virus Lurks In Hotel Rooms

    It is still a step from picking up the virus on a fingertip to developing a cold: it requires self-inoculation. Dr. Hendley points out that it is as prosaic as keeping fingers away from eyes, nose or mouth and do frequent hand washing. While transmission of rhinovirus through dried nasal mucus is not efficient, it is still important to understand that the virus remains transferable at least one day.

    Reference: The Medical Post, November 3, 2006, page 19

    Last edited December 5, 2012

    Dec
    01
    2006

    Rotigotine Patch For Parkinson’s Also Helps Restless Leg Syndrome

    One of the difficulties in curative medicine is compliance. There are various aspects: patients dislike the feeling of dependency on medications. In some cases there is a dislike for swallowing that pill, and if medications have to be taken several times per day, it can present even more of a challenge. People are busy with their daily routines, they may forget the one or the other dose, and it may very well compromise the effectiveness of a medication.

    Various medications can now be administered through a transdermal patch. For sufferers of Parkinson’s disease a new transdermal treatment with the dopamine agonist rotigotine (brand name Neupro®) has been tested. It can become the first line of defense and ease the symptoms. The transdermal patch was generally safe, and as it was well tolerated, patients did not discontinue the treatment. The treatment with rotigotine can help postpone the commonly used medication levodopa, which tends to lose effectiveness over the years.
    Another study with the rogitotine patch showed effectiveness for individuals suffering from restless leg syndrome. This disorder makes sleep difficult, and as a result the patient turns sleepy during wakeful hours. Dr. Karin Stiasny-Kolster, a neurologist at Phillips University in Marburg, Germany reported on favorable results with 340 patients suffering of restless leg syndrome.

    Rotigotine Patch For Parkinson's Also Helps Restless Leg Syndrome

    Rotigotine Patch For Parkinson’s Also Helps Restless Leg Syndrome

    In a controlled study, those patients who were wearing the rotigotine patch were showing improvement. Again, the transdermal system was well tolerated and safe and there was no problem with fluctuating dopamine levels. Placebo-treated patients did not respond. The product has been released in European countries and the FDA is investigating for release in the US soon.

    More information about restless leg syndrome: http://nethealthbook.com/neurology-neurological-disease/restless-leg-syndrome/

    Reference: The Medical Post, November 3, 2006, page 57-58

    Comment: The FDA approved the patch under the name “Neupro-P”. Here is a meta analysis. It shows that the drug improved symptoms of Parkinson’s disease. but it also was associated with more side effects.

    Last edited November 2, 2014

    Dec
    01
    2006

    Cinnamon And Multivitamins May Boost Fertility

    Prenatal vitamin supplements are the norm, as folic acid has been known to play a role in the prevention of neural tube defect. Generally they are taken once pregnancy has been confirmed.
    Dr Jorge Chavarro from the department of nutrition at the Harvard School of Public Health in Boston pointed out, that multivitamin supplementation has its place earlier than just after the pregnancy test has become positive. In one of the largest studies involving 18,000 married pre-menopausal women, regular use of multivitamin supplements were associated with a decrease of infertility. The key is in the regular use. Women who took two multivitamin tablets per week had similar infertility rates as women who did not take supplements at all. Those who took 6 or more multivitamins had a 40% lower risk of anovultation, a condition where no eggs are released by the ovaries.
    Most of the women were Caucasian between the ages 24 and 42.
    The importance of nutrition is coming increasingly into the forefront in reproductive medicine. One condition known as polycystic ovary syndrome (PCOS) is often a reason for infertility. It is one of the red flags that point to the condition of insulin resistance, and it manifests itself in menstrual irregularity and higher levels of androgens, often showing as increased facial hair. As the metabolism is headed for trouble, diabetes, high blood pressure, high cholesterol and heart disease would tend to develop.
    Researchers at Columbia University in New York conducted a pilot study to see if insulin sensitivity in women with PCOS could be improved. Cinnamon, a well-known spice, has been known to have a favorable effect on the insulin response of the body. Researchers found that eight weeks of treatment with cinnamon extract significantly decreased fasting glucose and insulin resistance in women with polycystic ovary syndrome.

    Cinnamon And Multivitamins May Boost Fertility

    Cinnamon And Multivitamins May Boost Fertility

    Dr. Jeff Wang who conducted the study reported that no side effects or adverse reactions were reported throughout the study period. If large-scale prospective studies confirm these findings, then recommending cinnamon as a dietary factor may be a simple, inexpensive lifestyle change that can be easily followed. Reducing insulin resistance is a key to improve the overall health status in patients with PCOS, and it ties in with reproductive health benefits as well.

    More information about infertility: http://nethealthbook.com/womens-health-gynecology-and-obstetrics/infertility-php/

    Reference: The Medical Post, November 14, 2006, page 32

    Last edited November 2, 2014

    Dec
    01
    2006

    Asthma Medication May Not Be Enough

    Doctors at an asthma clinic in New York were puzzled as to why their patients were not getting better even after continued medical care. Even though the patients were compliant with their medications, they needed oral steroids and presented with more severe asthma attacks at the emergency department. Looking into the living conditions of the patient group that continued having problems provided some insight: they lived in housing units that were dilapidated. In a program in which St. Luke’s-Roosevelt Hospital and other clinics participated, with the help of legal services of an attorney law firm the hospital was getting help for patients, who lived in substandard housing. When a patient lived in a building with dust, mold, roaches or rodents, any amount of treatment for asthma was almost futile. Even though there were letters and phone calls from social workers to landlords, unacceptable conditions in these housing units were not corrected. One letter from the New York Legal Assistance Group finally did the job. In plain English the notice to the negligent landlord said: Clean the place up or see me in court.

    Dr. Luis Chug at St. Luke followed up on the patients one year later. Patients who needed 18 courses of oral steroids could reduce the treatment to just 2 the year after the cleanup. Patients who had made 14 trips to the emergency department because of asthma attacks the year before made only 2 after the conditions were corrected. The overall asthma of the patients also improved. Ten patients were afraid to go to a lawyer to seek help. A year later their living conditions predictably had remained the same. Their asthma had not improved either. The legal action was cost effective, reported Dr. Chug. Each emergency visit cost the hospital about $470 in services, and each course of prednisone cost about $345. The patients do not pay legal fees. Instead the service is funded by grants from participating hospitals. The study shows very clearly how practical public health measures can be used to correct health problems. The legal processes available in New York City are not unique in North America, as many local and regional governments have statutes requiring proper building maintenance.

    Asthma Medication May Not Be Enough

    Substandard housing bad for asthma

    The results are also relevant to asthma patients who are not struggling with substandard housing. Patients with asthma simply cannot get better, when they live among irritants and allergy causing substances. Dust, cigarette smoke, perfumes, home fragrances, vapors from household cleansers, animal dander from house pets or feathers from a seemingly cozy down comforter can be the culprits for patients with asthma that does not improve despite treatment.

    More information about:

    1. asthma: http://nethealthbook.com/lung-disease/asthma-introduction/

    2. mold allergies: https://www.askdrray.com/mold-allergies-often-overlooked/

    Reference: The Medical Post, November 14, 2006, page 23 and 25

    Last edited November 2, 2014

    Nov
    01
    2006

    Eat Your Salad Greens, But No Spinach

    Spinach has traditionally been regarded as a healthy, green leafy vegetable and a valuable source of vitamins and minerals, in particular iron. The tedious chore of cleaning the tender greens and removing soil and sand traces has been taken care of by packinghouses. As a result, the consumer could purchase ready to eat spinach in plastic bags. These greens were a welcome ingredient for spinach salads or other dishes.
    Lately all spinach has been recalled from the world’s largest producer of organic produce. Natural Selection Food has recalled a total of 34 brands that were distributed nationwide, and some of which were available also in Canada. Consumers are still being warned not to eat fresh spinach from the U.S., even though there have been no reported cases of ill effects or diseases in Canada itself. Problems have surfaced in September in form of food borne illness in the U.S. The culprit seems to be contamination with E. coli 0157:H7. Food borne illness can be serious. So far there have been 109 cases of illness in the U.S. and possibly two deaths. The worst affected area so far is Wisconsin, where 29 illnesses were reported and one person died of the disease.
    As a result of this alert, salad mixes that contained a variety of greens including spinach leaves have also been pulled from the shelf. It should be mentioned that washing the spinach leaves does not make it safe to consume, as the E.coli bacteria stick to the leaves.
    While it seems good-bye to spinach leaves for now, it remains important to eat your greens. Researchers at University of California in Los Angeles and colleagues at Louisiana State University analyzed the salad consumption based on the intake of salad, raw vegetables and salad dressing on 9,406 women and 8,282 men. The researchers also found from their studies that daily consumption of salad and raw vegetables is not the norm in any population group and even less prevalent among African Americans.

    Eat Your Salad Greens, But No Spinach

    Eat Your Salad Greens, But No Spinach

    There were data from lab tests on serum nutrient levels, and it showed that consumption of salads was positively associated with above-median serum micronutrient levels of folic acid, vitamin C and E, lycopene, and alpha carotene and beta carotene. All of these nutrients are important for healthy daily functioning. They are weapons that help fight infection, heart disease and cancers. The consumption of salad and raw vegetables remains the most effective strategy for increasing the intake of important nutrients.

    Reference: The Medical Post, October 3, 2006, page 21

    Here is a follow-up on this story: Apparently the outbreak was caused by a wild boar and by a nearby cattle field:  http://www.foodsafetynews.com/2009/09/meaningful-outbreak-7-dole-spinach-e-coli-outbreak/#.VFaWXPTF-88

    More information about food safety: http://nethealthbook.com/health-nutrition-and-fitness/nutrition/food-safety/

    Last edited November 2, 2014

    Nov
    01
    2006

    Body Can Fight Weight Loss

    Embarking on a weight loss program needs long-term commitment and persistence. Many dieters have experienced the yo-yo effect of good initial results in losing weight, after which the weight loss stopped, and gradually the weight was gained back. Often dieters blame themselves for their lack of success or are criticized for a lack of self-control.
    The “plateau effect” has been discussed and documented before, and now an Australian study has found that “it is not just you”. After initial success and weight loss the human body is designed to strongly resist attempts to lose weight. Dr. Neil King from Queensland University of Technology does research on appetite regulation and energy balance. He conducted studies on groups of people who were overweight and obese people. He found that weight loss from exercise and calorie restriction stops at a certain point, and this plateau remains firmly in place for a prolonged time, despite continuing dieting and exercise.

    In the first study 30 obese men and women from Britain took part in a 12-week, laboratory based exercise program in which they exercised five times a week. The second study observed the weight loss in 200 Australian men who were enrolled in a commercial weight loss program, which involved both an exercise program and dietary advice. Although both groups followed different plans, their weight loss still plateaued. The first group averaged a loss of 3 kg during the first 8 weeks, and weight loss in the next 4 weeks was markedly reduced (0.7 kg). The second group had a variable pattern of weight loss, but it, too, showed a plateau.

    Body Can Fight Weight Loss

    Body Can Fight Weight Loss

    Researchers believe that the human body is designed to cope with famine. As a result there is a built-in mechanism responsible for weight loss resistance. It may be a source of frustration to people on a weight loss program in a society where there are no food shortages, but it is meant to be a lifesaver in times when there was a shortage of food.
    For the person who wants to lose weight it involves taking a closer look at the caloric output. Longer exercise times, higher intensity or cross training can combat the plateau effect, but patience is also needed along with the determination to carry on with the program.

    More information about weight loss: http://nethealthbook.com/health-nutrition-and-fitness/weight-loss-and-diet/

    Reference: The Medical Post, October 10, 2006, page 19

    Last edited November 1, 2014

    Nov
    01
    2006

    Diverticulitis Associated With Obesity

    Medical textbooks used to describe acute diverticulitis as a disease that was mostly seen in adults over 50 years of age. Researchers at the University of Maryland Medical Center have assessed the medical records of 104 patients ages 22 to 88 years with the condition of diverticulitis diagnosed between 1999 and 2003. 56 patients (54%) were age 50 or younger, and the remaining 48 (46%) were over 50. The researchers found that a significantly higher proportion of patients (88 %) with abdominal obesity were present in the younger age group with diverticulitis.
    Acute diverticulitis is a condition characterized by the chronic inflammation of sacs in the intestinal tract. The condition causes constipation and severe abdominal pain. It is usually related to a low fiber diet containing refined carbohydrates or processed foods.
    Dr. Barry who was leading the study observed that the younger the patients with diverticulitis are, the more obese they are likely to be.

    Diverticulitis Associated With Obesity

    Diverticulitis Associated With Obesity

    Also, he found the younger they are when they get the disease, the more likely they will get recurrent attacks, and he sees the most important point in diverticulitis prevention is a change to healthy eating habits without over-processed food from fast food outlets.

    More information about diverticulitis: http://nethealthbook.com/digestive-system-and-gastrointestinal-disorders/diverticulitis/

    Reference: The Medical Post, October 10, 2006, page 1 and 60

    Last edited November 1, 2014

    Nov
    01
    2006

    Houseplants Responsible For Allergic Reactions

    Generally house dust and dust mites, pet dander, feathers, moulds and ragweed are meantioned, when it comes to the topic of allergies. Nuts and peanuts have also been associated with violent allergic reactions.
    With skin prick tests (SPT) the allergists can very clearly determine what substances the allergy sufferer is sensitive to.

    A small study, which appeared in the September edition of Allergy has shown that allergic rhinitis in a patient, can have its origin in exposure to houseplants. Allergic rhinitis with a runny nose and sneezing is often neglected, as-opposed to asthma or an urticarial rash. It is perceived as more of a nuisance than a threat. Allergic rhinitis sufferers were subjected to SPT’s along with a healthy control group. 78 % of allergic rhinitis patient had a positive STP to at least one plant, while none of the control group developed significant reactions to any of the tested plants.

    Houseplants Responsible For Allergic Reactions

    Houseplants Responsible For Allergic Reactions

    The plants that produced the most frequent sensitization were Ficus benjamina, yucca, ivy and palm tree.

    More information about:

    1. asthma: http://nethealthbook.com/lung-disease/asthma-introduction/

    2. stuffy nose: http://nethealthbook.com/ear-nose-and-throat-diseases-otolaryngology-ent/nose-problems/stuffy-nose/

    Reference: The Medical Post, October 10, 2006, page 2

    Last edited November 1, 2014

    Nov
    01
    2006

    Think Feet With Diabetes

    This article is about “think feet with diabetes”. About 2 million Canadians are currently living with diabetes. It can be a “silent” disease, as patients may have few symptoms. Once diagnosed with diabetes it is of great importance to be vigilant of lifestyle and nutrition to keep the condition under control. A common problem for about 15% of diabetics is the development of a diabetic foot ulcer. Of those afflicted 14-24% will require an amputation of a lower extremity as a result. In addition to this the mortality rate of patients with below knee amputation due to the complications of a diabetic foot ulcer is 19-55% after three years.
    Even though these statistics sound ominous, patients can do a lot in the way of prevention. According to the Canadian Diabetes Association guidelines, a diabetic patient should have a foot exam performed at least annually. Diabetic peripheral neuropathy is the leading cause of diabetic foot ulcers. The physician can examine the feet for loss of sensation. He will check for foot calluses and will debride those, which are pre-ulcer state. The physician also checks for poor circulation in the foot at that time.
    If there is no loss of protective sensation, an annual exam will suffice, but if there is loss of sensation, several exams per year may be needed. A vascular surgeon may have to assess the patient to see if the foot circulation is sufficient. Infection is a warning sign and has to be treated promptly. Finally, any source of pressure to the foot needs to be removed or offloaded.
    A proactive approach to keep the feet healthy starts at home.

    Think Feet With Diabetes

    Think Feet With Diabetes

    The following points are important especially to the patient with diabetes:
    -Inspect your feet on a daily basis. Check for sores, blisters or cracks that don’t heal.
    -Check your footwear. If there is debris (sand, pebbles) remove promptly.
    -Wash your feet daily with warm, not hot water and dry them well, especially between your toes.
    -Trim your toenails. If you have difficulties doing that, seek out the help of a podiatrist. Also don’t use the homemade approach cutting corns and calluses.
    -Keep the circulation to your feet going: put up your feet when you sit. Wiggle your toes, move your ankles, don’t cross your legs for long stretches of time.
    -Shop for suitable footwear! Ask the sales clerk to measure both of your feet in order to determine the proper size. Shop in the afternoon, as your feet can swell during the day.
    -Don’t break in a tight fitting new shoe! This may injure your feet. A new shoe should be comfortable right away.
    -Don’t delay looking after problems. If a cut, sore, bruise or blister does not start to heal after a day, see a physician.

    Reference: Parkhurst Exchange, October 2006 Edition, page 26

    Last edited November 1, 2014

    Oct
    01
    2006

    Antiviral Drugs Not For Flu Prevention

    With the arrival of the fall and winter season concerns about viral illnesses crop up. The most common ailment is the flu, which occurs seasonally. Prevention measures come in the forefront, and over-the-counter remedies and herbal supplements make their appearance.
    Yet at this point the most effective measures remain very basic: good hygiene, hand washing, non-exposure to people who have the flu and non-sharing of personal items that could carry the virus. Flu shots for flu prevention remain the single most effective way to prevent widespread epidemics.
    Antiviral agents zanamivir (also known as Relenza) and oseltamivir (Tamiflu) have come under discussion. They have been very effective in the treatment of influenza symptoms. It is not too late to treat with oseltamivir after the patient has been infected with the flu, as the drug prevents lower respiratory tract complications. For the symptomatic relief of influenza 75 mg per day were 61% effective, and 150 mg were 73% effective. Using the drugs strictly as a prophylaxis proved to be a fallacy. Results showed that neither zanamivir nor oseltamivir prevented influenza-like illnesses.

    Antiviral Drugs Not For Flu Prevention

    Antiviral Drugs Not For Flu Prevention

    Even though both antiviral agents are not 100 % effective, they still can be useful in the setting of a flu pandemic. They are also of help in population groups with chronic health problems or immunocompromised persons to whom any viral infection can be serious.

    More info about the flu: http://nethealthbook.com/infectious-disease/respiratory-infections/flu/

    Reference: The Medical Post, September 1, 2006, page 61

    Last edited November 1, 2014